Workers' Comp Insurance for Restaurants Businesses in Virginia

Restaurants use NCCI 9082 (full-service) or 9083 (fast-food/quick-service). Bars and taverns use 9079. Cuts, burns, and slips drive most claims — moderate rates compared to construction trades but high frequency in Virginia. The Virginia workers' compensation market is governed by NCCI, and the average rate statewide is approximately $0.83 per $100 of payroll.

Avg Restaurants rate in VA
$2.36
per $100 payroll
$100K payroll → annual
$2,358
estimated annual premium
Virginia bureau
NCCI
Private market

Virginia requirements for restaurants businesses

When required: Required for employers with 3 or more employees (regular full-time or part-time).

Sole proprietors: Sole proprietors are exempt unless they elect.

Owner / officer exclusion: Officers may be excluded.

Restaurants class codes used in Virginia

Why restaurants workers' comp is tricky in Virginia

Restaurants with significant alcohol sales (>50%) are coded as bars (9079) at higher rates. Delivery drivers may need separate auto coverage. Tipped employees create payroll auditing complications.

Tips for Virginia restaurants

  • Track tipped wages separately for accurate payroll reporting
  • Pizza delivery has separate exposure — many carriers require non-owned auto
  • Slip mats and non-slip footwear policies earn schedule credits
  • Burns from fryers are the #1 claim — document fryer safety training

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Restaurants workers' comp in other states

Rates and requirements for restaurants vary widely by state. Compare Virginia to other major markets:

Other industries in Virginia

Virginia workers' comp rates and requirements for other common industries:

More Virginia workers' comp resources